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Our Latest Reviews
Tallarines Verdes With steak
My husband and I shared Aji de Gallina and Tallarines Verdes. They we both superb! We loved them both! The red sangria was the best I've had in 20 years. Totally authentic! We finished our meal with excellent cappuccino and Crema Volteada, Peruvian creme brulee. It was heavenly! Our waiter, Alan, was so attentive and professional, and made certain that our first visit was special. Cafe de Matin is definitely our new Tallahassee favorite!
Lomo Saltado
Amazing service. Im from Miami and finally!!! A Peruvian restaurant is here. Ill be going back to try the rest of the menu. 10/10 for me.
Oreo Tres Leches
Best Tres Leches I have ever tried. Nice big portion.
Cortado
The cortado was so yummy and came with a cute heart cookie that was a super nice touch. Looking forward to coming back and trying more
Aji De Gallina
I came in today for the first time with a group of friends. Several of the friends had ordered the Aji De Gallia in the past and recommended it to me. It was excellent, light and creamy. Every meal at our table looked yummy. We all gave in and had desert also. What a wonderful meal. The staff was friendly and helpful with any questions. I can't wait to bring my husband to enjoy wonderful meal. Thank you.
Ceviche Mixto
One word - addicting! The spice level is no joke, but even with all that heat, the incredible flavors still come through. Best ceviche I've ever had, we tell all our friends and visitors about it!
Arroz Chaufa
This dish was fantastic! I chose the seafood option. Also had the chicken salad and it was divine! Love the atmosphere and outdoor seating areas and great service. I'll be back!
Arroz Chaufa
Arroz Chaufa De Carne is a 10/10. So much flavor and the steak is super tender. My whole family loves this dish.
Fried Yucca with Huancaina Sauce
Usually the fried yucca is very tasty but last time I ordered it was too tuff and hard to eat a little disappointed. However over all food was great
Campesino Salad
This salad is fresh and the dressing is amazing!
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